A shop selling carefully made tarts and cakes. qu'il fait bon

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about qu'il fait bon

qu'il fait bon started as a small cake shop in Shizuoka in 1991.
Tarts filled with fruit, a 360-degree display case in the center of the store,
The antiques and seasonal displays in the store are a delight.
We have 11 stores across the country specializing in carefully crafted fruit tarts.

Seasonal fresh fruits
Carefully selected seasonal fruits

We use carefully selected seasonal fruits sourced both from within Japan and overseas that are delicious at the time.
We have rare items that are hard to find on the market, and ingredients carefully made by small-scale producers.
We order a variety of ingredients and turn them into tarts.

Carefully selected seasonal fruits


Various kinds of tart dough
Various types of tart dough

Although the tart dough may not look very noticeable at first glance, it is the base that determines the texture and flavor of the tart.
At qu'il fait bon, we select from approximately 70 different tart dough recipes the one that best suits the fruits and cream we combine with them.

Various types of tart dough


Original showcases
Showcase

Approximately 20 kinds of tarts are displayed whole in a showcase in the center of the store. They are served kilfe-style, cut only when an order is placed.
You can move around 360 degrees and associè will talk to you and help you choose your favorite cake.

  • *What is associè?
    It means "colleague" in French. At qu'il fait bon, all staff members work together to create a good store.

Showcase


Lineup

Spring Menu

Spring Menu

Summer Menu

Summer Menu

Autumn Menu

Autumn Menu

Winter Menu

Winter Menu

Regular Menu

Regular Menu

Baked goods

Baked goods

  • *The photo is for illustrative purposes only. Please check the menu page for products currently on sale.

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